Ingredients
Equipment
Method
Cooking Instructions
- Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
- In a large bowl, toss cauliflower florets with olive oil, paprika, and garlic powder until evenly coated.
- Spread the cauliflower in a single layer on the baking sheet and bake for 25 minutes until crispy.
- While baking, melt butter in a saucepan over low heat and mix in buffalo sauce; adjust spice levels as desired.
- Toss baked cauliflower in the buffalo sauce until well-coated, return to the sheet, and bake for an additional 10 minutes.
- Serve hot with celery sticks and your favorite dipping sauce.
Nutrition
Notes
These wings are perfect for game day and can be customized with different spices or dipping sauces to suit your taste.
