Ingredients
Equipment
Method
- Preheat oven to 400°F (200°C) and prepare a baking dish with nonstick spray.
- Season chicken breasts with salt and pepper.
- In a bowl, whisk together soy sauce, brown sugar, and minced garlic until smooth.
- Place seasoned chicken in the baking dish and pour sauce over it.
- Bake for 25-30 minutes until the internal temperature reaches 165°F (75°C).
- Serve with the remaining sauce drizzled on top.
Nutrition
Notes
For gluten-free, substitute soy sauce with tamari. Add a splash of orange juice for a zesty twist.
