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Delicious Philly Cheesesteak Bowl Recipe Ready in 40 Minutes

Delicious Philly Cheesesteak Bowl Recipe Ready in 40 Minutes

This Delicious Philly Cheesesteak Bowl Recipe Ready in 40 Minutes offers restaurant-quality flavor in a convenient bowl featuring tender steak, sautéed veggies, and gooey cheese.
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Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Servings: 4 bowls
Course: Dinner
Cuisine: American
Calories: 342
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1.5-2 lbs flank steak or sirloin steak or ground beef
  • 0.5 each yellow onion diced
  • 2 each bell peppers chopped
  • 3 cloves garlic minced
  • 1.5 Tbsp Worcestershire sauce
  • 0.5 tsp salt
  • 0.5 tsp pepper
  • 0.5 tsp paprika
  • 0.5 tsp onion powder
  • 0.5 tsp dried marjoram
  • 0.5 tsp dried oregano
  • 0.5 tsp Montreal steak seasoning optional
  • 4-6 slices provolone cheese for topping

Equipment

  • large skillet

Method
 

  1. Prepare the steak by slicing it thinly against the grain or use ground beef.
  2. In a large skillet over medium heat, add the steak and cook until browned.
  3. Add the diced onion, chopped bell peppers, and minced garlic to the skillet and sauté until the vegetables are tender.
  4. Stir in the Worcestershire sauce, salt, pepper, paprika, onion powder, marjoram, oregano, and Montreal steak seasoning if using.
  5. Cook for an additional 5 minutes to allow flavors to meld.
  6. Serve hot, topped with provolone cheese slices.

Nutrition

Serving: 1bowlCalories: 342kcalCarbohydrates: 8gProtein: 42gFat: 14g

Notes

Feel free to customize this recipe with different proteins or toppings as desired.

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