Go Back
+ servings
Irresistible M&M Bunny Cookies

Irresistible M&M Bunny Cookies

Delight in these irresistible M&M Bunny Cookies, perfect for Easter celebrations or any sweet occasion.
Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 4 cookies
Course: Dessert
Cuisine: American
Calories: 150

Ingredients
  

Cookie Dough
  • 1 cup unsalted butter softened
  • 1 cup granulated sugar
  • 1/2 cup brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup M&M candies
Decoration
  • 1 cup royal icing
  • 1/2 cup extra M&M candies for decorating

Equipment

  • Mixing Bowl
  • Baking Sheets
  • Oven

Method
 

Baking Cookies
  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth.
  3. Beat in the eggs one at a time, then stir in the vanilla extract.
  4. Combine the flour, baking soda, and salt; gradually blend into the creamed mixture.
  5. Fold in the M&M candies.
  6. Drop by rounded tablespoons onto ungreased baking sheets.
  7. Bake for 10-12 minutes in the preheated oven, or until edges are lightly browned.
  8. Allow cookies to cool before decorating with royal icing and extra M&M candies.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7g

Notes

Feel free to customize by using different chocolate or adding nuts for a unique twist.

Tried this recipe?

Let us know how it was!