Ingredients
Equipment
Method
Cooking Instructions
- Preheat your oven to 400°F (200°C) and coat a baking dish with nonstick spray.
- Season chicken breasts with salt and pepper, then place them in the baking dish.
- In a bowl, mix soy sauce, heavy cream, minced garlic, thyme, oregano, and half of the Parmesan cheese. Pour the mixture over the chicken.
- Bake for 25–30 minutes until the chicken reaches an internal temperature of 165°F (75°C).
- Meanwhile, cook fettuccine according to package instructions until al dente.
- Combine cooked pasta with any leftover sauce from the baking dish and serve topped with remaining Parmesan cheese.
Nutrition
Notes
For a variation, consider swapping chicken for shrimp or using whole wheat pasta. Let the dish rest for a few minutes after cooking for optimal flavor development.
