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–+ servings

Starbucks Iced Coffee

A refreshing iced coffee beverage inspired by Starbucks, perfect for hot days.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Beverage
Cuisine: American
Calories: 100
Ingredients Method Nutrition Notes

Ingredients
  

Coffee Base
  • 1 cup coarse ground coffee preferably medium roast
  • 4 cups water filtered
Iced Coffee
  • 4 cups ice cubes for serving
  • 1 cup milk or cream, optional
  • 4 tablespoons sugar or to taste
  • 1 teaspoon vanilla extract optional

Method
 

Prepare Coffee
  1. Brew the coarse ground coffee with water using a coffee maker or French press.
Assemble Iced Coffee
  1. Fill each glass with ice cubes.
  2. Pour the brewed coffee over the ice.
  3. Add milk, sugar, and vanilla extract to taste.
  4. Stir well and serve immediately.

Nutrition

Serving: 1servingCalories: 100kcalCarbohydrates: 24gProtein: 2gFat: 2gSaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 10mgSodium: 50mgPotassium: 200mgSugar: 20gVitamin A: 100IUCalcium: 100mgIron: 0.5mg

Notes

For a stronger flavor, let the coffee brew longer or use less water.

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